Guide to US food laws and regulations / edited by Patricia A. Curtis.

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Bibliographic Details
Other Authors: Curtis, Patricia A. (Editor)
Other title:Guide to U.S. food laws and regulations.
Format: Book
Language:English
Published: Hoboken, New Jersey : John Wiley & Sons, Ltd, 2013.
Edition:Second edition.
Subjects:
Description
Physical Description:xvii, 325 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781118227787 (pbk.)
1118227786 (pbk.)