The A-Z encyclopedia of food controversies and the law / Elizabeth M. Williams and Stephanie Jane Carter.

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Bibliographic Details
Main Author:	Williams, Elizabeth M. (Elizabeth Marie), 1950-
Other Authors:	Carter, Stephanie J.
Format:	Book
Language:	English
Published:	Santa Barbara, Calif. : Greenwood/ABC-CLIO, [2011]
Subjects:	Food law and legislation > United States.

Law Library - Stacks 1st floor