At the table of power : food and cuisine in the African American struggle for freedom, justice, and equality / Diane M. Spivey.
This is both a cookbook and a culinary history that intertwines social issues, personal stories, and political commentary. The author, a renowned culinary historian, offers a unique insight into the historical experience and cultural values of African America and America in general by way of the kit...
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Full Text (via ProQuest) |
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Main Author: | |
Format: | eBook |
Language: | English |
Published: |
Pittsburgh, Pa. :
University of Pittsburgh Press,
[2022]
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Subjects: |
Internet
Full Text (via ProQuest)Online
Call Number: |
TX645 .S65 2022
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TX645 .S65 2022 | Available |