Food engineering international [electronic resource].
Saved in:
Online Access: |
Online Access (A-Z Journals and Newspapers) |
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New Title: | Food engineering & ingredients |
Previous Title: | Chilton's food engineering international |
Other title: | Cahners food engineering international |
Format: | Electronic Journal |
Language: | English |
Published: |
Highlands Ranch, CO :
Cahners Business Information,
Ã1998-2000.
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Subjects: |
Published: | Vol. 23, no. 3 (June 1998)-v. 25, no. 2 (Apr. 2000). |
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Item Description: | Title from cover. At head of title: Cahners. |
Publication Frequency: | Bimonthly |
ISSN: | 0148-4478 |
Related Items: | " ... for readers, primarily residing outside the USA ... It is a companion magazine to Food engineering, which is circulated to readers in North America. Both magazines are separate, but they occasionally share the same editorial material."--Page 4. |
Language: | Table of contents and some articles in English, French, German, and Spanish; some articles in English with French, German, and Spanish abstracts. |