Food engineering international [electronic resource].

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Bibliographic Details
Online Access: Online Access (A-Z Journals and Newspapers)
New Title:Food engineering & ingredients
Previous Title:Chilton's food engineering international
Other title:Cahners food engineering international
Format: Electronic Journal
Language:English
Published: Highlands Ranch, CO : Cahners Business Information, Ã1998-2000.
Subjects:
Description
Published:Vol. 23, no. 3 (June 1998)-v. 25, no. 2 (Apr. 2000).
Item Description:Title from cover.
At head of title: Cahners.
Publication Frequency:Bimonthly
ISSN:0148-4478
Related Items:" ... for readers, primarily residing outside the USA ... It is a companion magazine to Food engineering, which is circulated to readers in North America. Both magazines are separate, but they occasionally share the same editorial material."--Page 4.
Language:Table of contents and some articles in English, French, German, and Spanish; some articles in English with French, German, and Spanish abstracts.