Food law in the United States / Michael T. Roberts.
As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael Roberts addresses these issues in...
Saved in:
| Online Access: |
Online Access (via Alexander Street Press) |
|---|---|
| Main Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
New York, NY :
Cambridge University Press,
2016.
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| Subjects: |
MARC
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| 100 | 1 | |a Roberts, Michael T., |d 1960- |e author. | |
| 245 | 1 | 0 | |a Food law in the United States / |c Michael T. Roberts. |
| 264 | 1 | |a New York, NY : |b Cambridge University Press, |c 2016. | |
| 300 | |a 1 online resource (xiv, 471 pages) | ||
| 336 | |a text |b txt |2 rdacontent. | ||
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| 338 | |a online resource |b cr |2 rdacarrier. | ||
| 500 | |a Title from resource description page (viewed January 20, 2017) | ||
| 504 | |a Includes bibliographical references and index. | ||
| 520 | |a As the modern food system continues to transform food - its composition, taste, availability, value, and appearance - consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests. | ||
| 546 | |a In English. | ||
| 650 | 0 | |a Food law and legislation |z United States. | |
| 776 | 0 | 8 | |i Original version: |z 9781107117600. |
| 856 | 4 | 0 | |u https://colorado.idm.oclc.org/login?url=http://www.aspresolver.com/aspresolver.asp?FOOD;3352195 |z Online Access (via Alexander Street Press) |
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