Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares.

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Bibliographic Details
Online Access:	Full Text (via ProQuest)
Other Authors:	Granato, Daniel (Editor), Ares, Gaston (Editor)
Format:	eBook
Language:	English
Published:	Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2013.
Series:	IFT Press series.
Subjects:	Food > Analysis > Stistical methods. Food contamination > Research > Statistical methods. Food supply > Mathematics.

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Full Text (via ProQuest)

Holdings details from Online
Call Number:	TX541
TX541	Available