The use of drugs in food animals : benefits and risks / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council, Food and Nutrition Board, Institute of Medicine.

" ... Provides an overview of why and how drugs are used in the major food-producing animal industries--poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes...

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Bibliographic Details
Online Access: Full Text (via EBSCO)
Corporate Author: National Research Council (U.S.). Board on Agriculture. Panel on Animal Health, Food Safety, and Public Health. Committee on Drug Use in Food Animals
Format: eBook
Language:English
Published: Washington, D.C. : National Academy Press, 1999.
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Summary:" ... Provides an overview of why and how drugs are used in the major food-producing animal industries--poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease."--Catalog description.
Physical Description:1 online resource (xxi, 253 pages) : illustrations.
Bibliography:Includes bibliographical references (pages 210-234) and index.
ISBN:0585038104
9780585038100
9780309054348
0309054346