Commercial vegetable production. Lettuce [electronic resource] / J.E. Ells, H.F. Schwartz, W.S. Cranshaw.

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Bibliographic Details
Online Access:	Online Access
Main Author:	Ells, James E.
Corporate Author:	Colorado State University. Cooperative Extension Service
Other Authors:	Schwartz, Howard F., Cranshaw, Whitney
Format:	Government Document Electronic eBook
Language:	English
Published:	[Fort Collins, Colo.] : Colorado State University Cooperative Extension, 1986.
Series:	Service in action ; no. 7.623.
Subjects:	Vegetable gardening. Lettuce industry > Colorado. Lettuce > Colorado.

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Call Number:	UCSU20/6.22/7.623/INTERNET
UCSU20/6.22/7.623/INTERNET	Available