Food Faddism. New Horizons in Nutrition

Food Faddism. New Horizons in Nutrition [microform] / Justine Arnold.

This instructional handbook is one of a series of ten packets designed to form a comprehensive course in nutrition for secondary students. The focus of this booklet is on the dangers and fallacies of popular food fads and fad diets. It contains a page of teaching suggestions, a pre-test for the stud...

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Bibliographic Details
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Main Author: Arnold, Justine
Corporate Author: Luzerne Intermediate Unit 18 (Kingston, Luzerne County, Pa.)
Other Authors: Grogan, Jane
Format: Microfilm Book
Language:English
Published: [Place of publication not identified] : Distributed by ERIC Clearinghouse, 1980.
Subjects:
Consumer Education.
Dietetics.
Eating Habits.
Food Standards.
Human Body.
Nutrition Instruction.
Physical Health.
Secondary Education.
Self Care Skills.
Self Concept.

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ED193189 Available Place a Hold

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