Gluten-free diet guide for people with newly diagnosed celiac disease [electronic resource] / by J. Li, J. Anderson, J. Roach.

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Bibliographic Details
Online Access:	Connect to online resource
Main Author:	Li, J.
Corporate Author:	Colorado State University. Extension
Other Authors:	Anderson, Jennifer E. L., Roach, Julie
Format:	Government Document Electronic eBook
Language:	English
Published:	[Fort Collins, Colo.] : Colorado State University Extension, 2009.
Series:	Food and nutrition series. Health ; no. 9.375.
Subjects:	Gluten-free diet. Gluten-free foods. Celiac disease.

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Call Number:	UCSU20/6.22/9.375/2009/INTERNET
UCSU20/6.22/9.375/2009/INTERNET	Available