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|a (OCoLC)ocm61287009
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|a DDB
|c DDB
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|a COD8
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|a UCSU20/6.22/9.301/2005
|2 codocs
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|a UCSU20/6.22/9.301/2005
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|a Anderson, Jennifer,
|d 1943-
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|a Sugar and sweeteners /
|c by J. Anderson and L. Young.
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|a [Fort Collins, Colo.] :
|b Colorado State University Cooperative Extension,
|c [2005]
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|a 1 folded sheet (4 unnumbered pages) ;
|c 28 cm.
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|a text
|b txt
|2 rdacontent.
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|a unmediated
|b n
|2 rdamedia.
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|a sheet
|b nb
|2 rdacarrier.
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|a Food and nutrition series. Health ;
|v no. 9.301.
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|a Caption title.
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|a "4/05."
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|a Includes bibliographical references (page [4])
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|a Nutrition
|x Requirements.
|0 http://id.loc.gov/authorities/subjects/sh85093463.
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|a Sugars.
|0 http://id.loc.gov/authorities/subjects/sh85129732.
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|a Sweeteners.
|0 http://id.loc.gov/authorities/subjects/sh85131197.
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|a Young, L.
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|a Colorado State University.
|b Cooperative Extension Service.
|0 http://id.loc.gov/authorities/names/n79062947
|1 http://isni.org/isni/0000000122994761.
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|a Food and nutrition series.
|p Health ;
|v no. 9.301.
|0 http://id.loc.gov/authorities/names/no2010019383.
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4 |
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|z Click here to view latest version online
|u http://www.ext.colostate.edu/pubs/foodnut/09301.pdf
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|a .b37805186
|b 03-19-20
|c 11-22-05
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|a gov
|b 11-22-05
|c -
|d m
|e -
|f eng
|g cou
|h 0
|i 0
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|a .b37805186
|b 11-25-14
|c 11-22-05
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|a MARS - RDA ENRICHED
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|a .b37805186
|b 02-03-10
|c 11-22-05
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|a .b37805186
|b 05-14-07
|c 11-22-05
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|i 804c56b2-d050-5e65-91f7-026ca4fca419
|s 53a486b6-a04c-592d-aaa8-8fd04c387c21
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f |
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|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Norlin
|d Norlin Library - Basement - Government Information - Colorado
|e UCSU20/6.22/9.301/2005
|h Other scheme
|i document
|m U183043835143
|n 1
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