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00000nam a22000001 4500 |
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b3307529 |
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CoU |
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20250116051331.1 |
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810815s1961 ilua 000 0 eng d |
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|a 61015937
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|a 560473
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035 |
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|a (OCoLC)ocm14613758
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|a NLM
|c NLM
|d WSU
|d SER
|d UKM
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049 |
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|a COD2
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0 |
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|a QP456
|b .K32
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100 |
1 |
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|a Kare, Morley R.
|q (Morley Richard),
|d 1922-1990.
|0 http://id.loc.gov/authorities/names/n79127886
|1 http://isni.org/isni/0000000082919221.
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245 |
1 |
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|a Physiological and behavioral aspects of taste /
|c ed. by Morley R. Kare and Bruce P. Halpern.
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260 |
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|a [Chicago] :
|b Univ. of Chicago Press,
|c [©1961]
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300 |
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|a xvi, 149 pages :
|b illustrations.
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336 |
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|a text
|b txt
|2 rdacontent.
|
337 |
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|a unmediated
|b n
|2 rdamedia.
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338 |
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|a volume
|b nc
|2 rdacarrier.
|
583 |
1 |
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|a committed to retain
|c 20160101
|d 20410101
|5 CoU
|f Alliance Shared Trust
|u https://www.coalliance.org/shared-print-archiving-policies.
|
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|a Based on a transcript of a conference held at Cornell University, June 1960.
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650 |
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2 |
|a Taste.
|
650 |
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0 |
|a Taste.
|0 http://id.loc.gov/authorities/subjects/sh85132732
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700 |
1 |
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|a Halpern, Bruce Peter,
|d 1933-
|
907 |
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|a .b33075293
|b 03-19-20
|c 03-19-01
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|a pas
|b 03-19-01
|c r
|d m
|e -
|f eng
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|h 0
|i 1
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907 |
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|a .b33075293
|b 05-11-16
|c 03-19-01
|
944 |
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|a MARS - RDA ENRICHED
|
907 |
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|a .b33075293
|b 05-23-14
|c 03-19-01
|
907 |
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|a .b33075293
|b 03-19-01
|c 03-19-01
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|s 34f9c731-a1c5-5342-b575-4d13e858a388
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952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Offsite
|d PASCAL Offsite
|e QP456 .K32
|h Library of Congress classification
|i book
|m P104331706016
|n 1
|