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CoU |
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941205s1995 dcua b 001 0 eng |
| 010 |
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|a 94044625
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| 020 |
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|a 0309051312 :
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| 035 |
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|a (OCoLC)ocm31740377
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|a DLC
|c DLC
|d AGL
|d MMU
|d COD
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| 049 |
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|a CODC
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| 050 |
0 |
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|a RM222.2
|b .W2967 1995
|
| 050 |
0 |
0 |
|a RM222.2
|b .W2967 1995
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| 072 |
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0 |
|a T300
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| 245 |
0 |
0 |
|a Weighing the options :
|b criteria for evaluating weight-management programs /
|c Committee to Develop Criteria for Evaluating the Outcomes of Approaches to Prevent and Treat Obesity, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor.
|
| 260 |
|
|
|a Washington, D.C. :
|b National Academy Press,
|c 1995.
|
| 300 |
|
|
|a xii, 282 pages :
|b illustrations ;
|c 23 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent.
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier.
|
| 504 |
|
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|a Includes bibliographical references (pages 242-270) and index.
|
| 590 |
|
|
|a SCIENCE c.1 rd.
|
| 583 |
1 |
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|a committed to retain
|c 20160101
|d 20410101
|5 CoU
|f Alliance Shared Trust
|u https://www.coalliance.org/shared-print-archiving-policies.
|
| 650 |
|
0 |
|a Reducing diets
|x Evaluation.
|
| 650 |
|
0 |
|a Weight loss.
|0 http://id.loc.gov/authorities/subjects/sh85112135.
|
| 650 |
1 |
2 |
|a Weight Loss.
|
| 650 |
1 |
2 |
|a Obesity
|x prevention & control.
|
| 650 |
2 |
2 |
|a Diet, Reducing.
|
| 650 |
2 |
2 |
|a Program Evaluation.
|
| 700 |
1 |
|
|a Thomas, Paul R.,
|d 1953-
|0 http://id.loc.gov/authorities/names/n86137541
|1 http://isni.org/isni/0000000081980119.
|
| 710 |
2 |
|
|a Institute of Medicine (U.S.).
|b Committee to Develop Criteria for Evaluating the Outcomes of Approaches to Prevent and Treat Obesity.
|0 http://id.loc.gov/authorities/names/n94117053.
|
| 907 |
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|a .b21157595
|b 02-23-21
|c 05-23-95
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|b 06-06-95
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|a .b21157595
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|c 05-23-95
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| 944 |
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|a MARS - RDA ENRICHED
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| 907 |
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|a .b21157595
|b 04-02-14
|c 05-23-95
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|a .b21157595
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|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Offsite
|d PASCAL Offsite
|e RM222.2 .W2967 1995
|h Library of Congress classification
|i book
|m P108210905006
|n 1
|
