Low-calorie foods handbook / edited by Aaron M. Altschul.

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Bibliographic Details
Other Authors: Altschul, Aaron M. (Aaron Mayer), 1914-
Format: Book
Language:English
Published: New York : M. Dekker, ©1993.
Series:Food science and technology (Marcel Dekker, Inc.) ; 56.
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PASCAL Offsite

Holdings details from PASCAL Offsite
Call Number: RM222.2 .L655 1993
RM222.2 .L655 1993 Available Place a Hold