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b1748567 |
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19920227110453.0 |
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871102s1987 cau b 001 0 eng |
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|a DLC
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|a CODA
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| 050 |
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|a TX571.P4
|b M67 1987
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| 050 |
0 |
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|a TX571.P4
|b M67 1987
|
| 072 |
|
0 |
|a Q200
|a H000
|
| 100 |
1 |
|
|a Mott, Lawrie.
|0 http://id.loc.gov/authorities/names/n87816673
|1 http://isni.org/isni/000000037448387X.
|
| 245 |
1 |
0 |
|a Pesticide alert :
|b a guide to pesticides in fruits and vegetables /
|c Lawrie Mott and Karen Snyder (Natural Resources Defense Council)
|
| 260 |
|
|
|a San Francisco :
|b Sierra Club Books,
|c ©1987.
|
| 300 |
|
|
|a ix, 179 pages ;
|c 22 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent.
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier.
|
| 504 |
|
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|a Includes bibliographical references (pages 152-170) and index.
|
| 590 |
|
|
|a NORLIN [c.1] jg.
|
| 650 |
|
0 |
|a Pesticide residues in food
|z United States.
|0 http://id.loc.gov/authorities/subjects/sh2010105841.
|
| 650 |
|
2 |
|a Pesticide Residues.
|
| 650 |
|
2 |
|a Food Contamination.
|
| 700 |
1 |
|
|a Snyder, Karen,
|d 1964-
|0 http://id.loc.gov/authorities/names/n87892987
|1 http://isni.org/isni/0000000037195148.
|
| 710 |
2 |
|
|a Natural Resources Defense Council.
|0 http://id.loc.gov/authorities/names/n81054007
|1 http://isni.org/isni/0000000404423983.
|
| 907 |
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|a .b17485678
|b 03-18-20
|c 11-25-94
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| 998 |
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|a nor
|b 03-21-95
|c -
|d m
|e -
|f eng
|g cau
|h 0
|i 1
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| 907 |
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|a .b17485678
|b 10-24-18
|c 11-25-94
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| 944 |
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|a MARS - RDA ENRICHED
|
| 907 |
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|a .b17485678
|b 12-17-08
|c 11-25-94
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| 907 |
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|a .b17485678
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|c 11-25-94
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|s eeec56fd-74af-5d19-8193-c2bc8d15d55b
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| 952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Norlin
|d Norlin Library - Stacks
|e TX571.P4 M67 1987
|h Library of Congress classification
|i book
|m U183041473880
|n 1
|
