The new food, drug, and cosmetic legislation.
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| Corporate Author: | |
|---|---|
| Other title: | Food, drug, and cosmetic legislation. |
| Format: | Book |
| Language: | English |
| Published: |
[Durham, N.C.] :
School of Law, Duke University,
1939.
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| Series: | Law and contemporary problems ;
vol. 6, no. 1, winter, 1939. |
| Subjects: |
Table of Contents:
- Foreword
- The Food, drug, and cosmetic act of 1938: its legislative history and its substantive provisions, by D. F. Cavers
- The formulation and review of regulation under the Food, drug, and cosmetic act, by R. F. Fuchs
- The enforcement provision of the Food, drug, and cosmetic act, by F. P. Lee
- The control of false advertising under the Wheeler-Lea act, by Milton Handler
- An appraisal of the new drug and cosmetic legislation from the viewpoint of those industries, by J. F. Hoge
- The federal food legislation of 1938 and the food industry, by A. W. Austin
- Consumers appraise the Food, drug, and cosmetic act, by Louise G. Baldwin and Florence Kirlin
- Representation of the consumer interest in the federal government, by Saul Nelson
- State food, drug and cosmetic legislation and its administration, by Ole Salthe
- Index.