The new food, drug, and cosmetic legislation.

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Bibliographic Details
Corporate Author: Duke University. School of Law
Other title:Food, drug, and cosmetic legislation.
Format: Book
Language:English
Published: [Durham, N.C.] : School of Law, Duke University, 1939.
Series:Law and contemporary problems ; vol. 6, no. 1, winter, 1939.
Subjects:

MARC

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500 |a Cover-title. 
504 |a Bibliographical foot-notes. 
505 0 |a Foreword.--The Food, drug, and cosmetic act of 1938: its legislative history and its substantive provisions, by D. F. Cavers.--The formulation and review of regulation under the Food, drug, and cosmetic act, by R. F. Fuchs.--The enforcement provision of the Food, drug, and cosmetic act, by F. P. Lee.--The control of false advertising under the Wheeler-Lea act, by Milton Handler.--An appraisal of the new drug and cosmetic legislation from the viewpoint of those industries, by J. F. Hoge.--The federal food legislation of 1938 and the food industry, by A. W. Austin.--Consumers appraise the Food, drug, and cosmetic act, by Louise G. Baldwin and Florence Kirlin.--Representation of the consumer interest in the federal government, by Saul Nelson.--State food, drug and cosmetic legislation and its administration, by Ole Salthe.--Index. 
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