Chitosan : novel applications in food systems / edited by Ioannis Savvaidis.

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Bibliographic Details
Online Access: Full Text (via ScienceDirect)
Other Authors: Savvaidis, Ioannis N. (Editor)
Format: eBook
Language:English
Published: London, United Kingdom ; San Diego, CA, United States ; Cambridge, MA, United States ; Kidlington, Oxford, United Kingdom : Elsevier, Academic Press, an Imprint of Elsevier, [2023]
Subjects:
Description
Physical Description:1 online resource : illustrations.
Bibliography:Includes bibliographical references and index.
ISBN:9780128232354
0128232358
Source of Description, Etc. Note:Description based on online resource; title from digital title page (viewed on April 18, 2023)