Chitosan : novel applications in food systems / edited by Ioannis Savvaidis.
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Online Access: |
Full Text (via ScienceDirect) |
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Other Authors: | |
Format: | eBook |
Language: | English |
Published: |
London, United Kingdom ; San Diego, CA, United States ; Cambridge, MA, United States ; Kidlington, Oxford, United Kingdom :
Elsevier, Academic Press, an Imprint of Elsevier,
[2023]
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Subjects: |
Physical Description: | 1 online resource : illustrations. |
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Bibliography: | Includes bibliographical references and index. |
ISBN: | 9780128232354 0128232358 |
Source of Description, Etc. Note: | Description based on online resource; title from digital title page (viewed on April 18, 2023) |