Chemistry of natural products [electronic resource] : amino acids, peptides, proteins and enzymes / V. K. Ahluwalia, Lalita S. Kumar, Sanjiv Kumar.

This book is designed to serve as a textbook for core as well as elective courses offered to undergraduate and advanced undergraduate students enrolled in chemistry. This textbook comprehensively deals various topics of organic chemistry such as amino acids, peptides, proteins and enzymes. The text...

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Bibliographic Details

Online Access:	Full Text (via Springer)
Main Author:	Ahluwalia, V. K.
Other Authors:	Kumar, Lalita S., Kumar, Sanjiv
Format:	Electronic eBook
Language:	English
Published:	Cham, Switzerland : Springer, 2022.
Subjects:	Natural products. Chemistry, Organic.