Emerging challenges to food production and security in Asia, Middle East, and Africa [electronic resource] : climate risks and resource scarcity / Mohamed Behnassi, Mirza Barjees Baig, Mahjoub El Haiba, Michael R. Reed, editors.
This book, as a part of a series of CERES publications, provides a multi-regional and cross-sectoral analysis of food and water security, especially in the era of climate risks, biodiversity loss, pressure on scarce resources, especially land and water, increasing global population, and changing die...
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Format: | Electronic eBook |
Language: | English |
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Cham, Switzerland :
Springer,
2021.
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Table of Contents:
- Chapter 1. Enhancing Resilience for Food and Nutrition Security within a Changing Climate
- Chapter 2. Impacts of Climate Change on Agricultural Sector of Pakistan: Status, Consequences, and Adoption Options
- Chapter 3. Impacts of Climate Change on Agriculture and Food Security in Tunisia: Challenges, Existing Policies, and Way Forward
- Chapter 4. Food Security in the MENA Region: Does Agriculture Performance Matter?
- Chapter 5. Emerging Threats to Food Security in Nigeria: Way Forward
- Chapter 6. Food Security in Morocco: Risk Factors and Governance
- Chapter 7. Climate Change and Agricultural Policy for Realizing Food Security in Morocco
- Chapter 8. Livestock and Food Security under Climate Change Scenario in Pakistan
- Chapter 9. Water Scarcity Threats to National Food Security of Pakistan Issues, Implications, and Way Forward
- Chapter 10. Climate Change Impacts on Water Resources and Food Security in Egypt and Possible Adaptive Measures A Review
- Chapter 11. The Combined Impact of Climate Change and the Use of Solar Energy on the Water Consumption in Agriculture: A Case Study from Souss Massa Region
- Chapter 12. Mathematical Model for Estimating Optimal Water Resources in Irrigation Problems
- Chapter 13. Readiness of Entrepreneurs towards Group Performance Development of OTOP Product: A Case Study in North-Eastern Thailand.