Biotechnology and the new agricultural revolution / edited by Joseph J. Molnar and Henry Kinnucan.

The advent of new methods in shaping the performance characteristics of plants, animals, and microbes dramatically expands the possibilities for advances in agriculture -- a new "Green Revolution" in the offing. This book examines the impact of such developments on agricultural institution...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Other Authors: Molnar, Joseph J., Kinnucan, Henry W.
Format: eBook
Language:English
Published: Abingdon, Oxon : CRC Press, 2019.
Series:AAAS selected symposium ; 108.
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Call Number: S494.5.B563 B56 2019
S494.5.B563 B56 2019 Available