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00000pam a2200000 a 4500 |
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b11427450 |
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871102s1987 cau ob 001 0 eng |
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20230711180630.7 |
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|z 87042965
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|z 0871567261
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|a (CaSfIA)iam000000000253667
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|a (OCoLC)1036823854
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|a DLC
|c DLC
|d DLC
|d BIBLIOS
|d CaSfIA
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|a n-us---
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0 |
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|a TX571.P4
|b M67 1987
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100 |
1 |
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|a Mott, Lawrie.
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1 |
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|a Pesticide alert :
|b a guide to pesticides in fruits and vegetables /
|c Lawrie Mott and Karen Snyder (Natural Resources Defense Council)
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260 |
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|a San Francisco :
|b Sierra Club Books,
|c c1987.
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300 |
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|a 1 online resource (ix, 179 pages)
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336 |
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|a text
|b txt
|2 rdacontent.
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337 |
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|a computer
|b c
|2 rdamedia.
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338 |
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|a online resource
|b cr
|2 rdacarrier.
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504 |
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|a Includes bibliographies and index.
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650 |
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0 |
|a Pesticide residues in food
|z United States.
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700 |
1 |
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|a Snyder, Karen,
|d 1964-
|
710 |
2 |
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|a Natural Resources Defense Council.
|
856 |
4 |
0 |
|u https://archive.org/details/pesticidealertgu00mott
|z Full Text (via Internet Archive)
|
907 |
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|a .b114274502
|b 09-21-20
|c 09-21-20
|
998 |
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|a web
|b - -
|c f
|d b
|e z
|f eng
|g cau
|h 0
|i 1
|
956 |
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|a Internet Archive
|
999 |
f |
f |
|i 7c67fcf7-b134-5613-8ac3-9b83db170ab7
|s b54698e2-fca7-5bc4-8d32-8ad06d31f8da
|
952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Online
|c Online
|d Online
|e TX571.P4 M67 1987
|h Library of Congress classification
|i web
|n 1
|