Production practices and quality assessment of food crops. Vol. 4, Proharvest treatment and technology / edited by Ramdane Dris and Shri Mohan Jain.

This book has eleven chapters on: Application of Sensitive Trace Gas Detectors in Post-harvest Research; Radio Frequency Post-Harvest Quarantine and Phytosanitary Treatments to Control Insect Pest in Fruits and Nuts; Calcium, Polyamine and Gibberellin Treatments to Improve Postharvest Fruit Quality;...

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Other Authors: Dris, Ramdane, Jain, S. Mohan
Format: Electronic eBook
Language:English
Published: Dordrecht ; London : Kluwer Academic, ©2004.
Subjects:
Table of Contents:
  • Application of Sensitive Trace Gas Detectors in Post-Harvest Research / S.T. Persijn [and others]
  • Radio Frequency Post-Harvest Quarantine and Phytosanitary Treatments to Control Insect Pest in Fruits and Nuts / Shaojin Wang and Juming Tang
  • Calcium, Polyamine and Gibberellin Treatments to Improve Postharvest Fruit Quality / Maria Serrano [and others]
  • Ionization of Fruits and Vegetables for Fresh Consumption : Effect on Detoxificant Enzymatic Systems and the Lipid Fraction / J.R. Martinez-Solano [and others]
  • Treatments and Techniques to Minimise the Postharvest Losses of Perishable Food Crops / Elhadi M. Yahia, Catherine Barry-Ryan and Ramdane Dris
  • Strategies for the Regulation of Postharvest Fruit Softening by Changing Cell Wall Enzyme Activity / Gabriel O. Sozzi
  • Postharvest Treatment of Fruits / Etelka Kovacs
  • Postharvest Treatments of Satsuma Mandarin (Citrus Unshiu Marc.) for the Improvement of Storage Life and Quality / Tomislav Jemriic and Nikola Pavicic
  • Sprouting Radioinhibition : A Method to Extend the Storage of Edible Garlic Bulbs / G.A. Orioli, C.A. Croci and C.N. Pellegrini
  • Post-Harvest Processing of Fruits and Vegetables by Ionizing Radiation / Arun Sharma
  • Desinfestation of Fresh Horticultural Commodities by Using Hot Forced Air With Controlled Atmospheres / Lisa G. Neven.