Alternatives to the current use of nitrite in foods : part 2 of a 2-part study by the Committee on Nitrite and Alternative Curing Agents in Food, Assembly of Life Sciences.
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| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1982.
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| Physical Description: | 1 volume (various pagings : illustrations ; 28 cm. |
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| Bibliography: | Includes bibliographies. |
| ISBN: | 0309032776 |