The art of the garden : landscapes, interiors, arrangements, and recipes inspired by horticultural splendors / by Relais & Chateaux North America ; introduction by Daniel Hostettler ; photography by David Engelhardt.
"Showcased are a variety of Relais and Chateaux enchanting horticultural havens from simple cutting and kitchen gardens to more elaborate formal plantings, including parterres and topiaries at fifteen celebrated establishments in North America. The delights of the garden are then brought indoor...
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| Corporate Authors: | , |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Rizzoli,
2018.
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| Subjects: |
| Summary: | "Showcased are a variety of Relais and Chateaux enchanting horticultural havens from simple cutting and kitchen gardens to more elaborate formal plantings, including parterres and topiaries at fifteen celebrated establishments in North America. The delights of the garden are then brought indoors through botanical prints, textiles, wallpapers, and objects d'art, such as metal and porcelain flowers. How-to sidebars show ideas for setting a festive table using rose petals, garlands, bud vases, and more, and for dressing up dishes and cocktails with edible flower garnishes and creating culinary delights harvested by the local terroir. A must-read for passionate gardeners and flower lovers, and all those who appreciate the masterful creativity of Relais and Chateaux, The Art of the Garden shows how to bring the sparkle and freshness of the outdoors into your home"--Provided by publisher. |
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| Item Description: | Includes recipe index. |
| Physical Description: | 240 pages : color illustrations ; 29 cm. |
| ISBN: | 9780847863211 0847863212 |