|
EBD C6.8-2.2
|
Laws and regulations for protection of fisheries of Alaska |
1 |
|
EBD C6.9-1 to C6.9-18
|
Fisheries Service bulletin |
1 |
|
EBD C6.11-1 to C6.11-10
|
Pacific salmon pack |
1 |
|
EBD C6.12-1
|
Menhaden industry |
1 |
|
EBD C6.12-1 to C6.12-16
|
Investigational reports of Bureau of Fisheries |
1 |
|
EBD C6.12-2
|
Studies on nutritive value of fish meals |
1 |
|
EBD C6.12-3
|
Vitamin D in menhaden fish oils |
1 |
|
EBD C6.12-4
|
Commercial production of menhaden fish oil for animal feeding |
1 |
|
EBD C6.12-5
|
Spectrographic analysis of marine products |
1 |
|
EBD C6.12-6
|
Survey of oyster bottoms in Texas |
1 |
|
EBD C6.12-7
|
Market for marine animal oils in U.S |
1 |
|
EBD C6.12-8
|
Studies in crab canning |
1 |
|
EBD C6.12-9
|
Reducing shrinkage of frozen fish in cold storage |
1 |
|
EBD C6.12-10
|
Winter trawl fishery off Virginia and North Carolina coasts |
1 |
|
EBD C6.12-11
|
Controlling vegetation in fish ponds with sodium arsenite |
1 |
|
EBD C6.12-12
|
Chemical and physical properties of burbot-liver oil and its vitamin content |
1 |
|
EBD C6.12-13
|
Fisheries of Puerto Rico |
1 |
|
EBD C6.12-14
|
Fisheries of Virgin Islands of U.S |
1 |
|
EBD C6.12-15
|
New methods of opening oysters and improving their condition for market |
1 |
|
EBD C6.12-16
|
Developments in refrigeration of fish in U.S |
1 |
