Call Number (LC) Title Results
A 1.36:1886 Local bank office ownership, deposit control, market structure, and economic growth 1
A 1.36:1887 Estimation of food demand and nutrient elasticities from household survey data 1
A 1.36:1888 Supply response under the 1996 Farm Act and implications for the U.S. field crops sector 1
A 1.36:1889 Poverty, policy, and the macroeconomy 1
A 1.36:1890/V.1-2 Fruits and seeds of genera in the subfamily Faboideae (Fabaceae) 1
A 1.36:1891 The North Dakota grasshopper integrated pest management demonstration project 1
A 1.36:1892 Asymmetric information in the market for yield and revenue insurance products 1
A 1.36:1893 Economics of tariff-rate quota administration 1
A 1.36:1894 Evaluation of the USDA soybean germplasm collection maturity groups VI--VIII (FC 03.659--PI 567.235B) /
Evaluation of the USDA soybean germplasm collection : maturity groups VI--VIII (FC 03.659--PI 567.235B) /
2
A 1.36:1895 U.S. agriculture, 1960-96 a multilateral comparison of total factor productivity : electronic report / 1
A 1.36:1898 Measuring the well-being of the poor demographics of low-income households / 1
A 1.36:1901 Factors affecting the macronutrient intake of U.S. adults / 1
A 1.36:1902 International response to infectious salmon anemia prevention, control, and eradication : proceedings of a symposium, New Orleans, LA, September 3-4, 2002 / 1
A 1.36:1904 International evidence on food consumption patterns 1
A 1.36:1905 Food manufacturing productivity and its economic implications / 1
A 1.36:1906 Size and distribution of market benefits from adopting biotech crops 1
A 1.36:1907 U.S. agriculture and forestry greenhouse gas inventory 1990-2001. 1
A 1.36:1908 Risk, government programs, and the environment 1
A 1.36:1909 Economics of sequestering carbon in the U.S. agricultural sector 1
A 1.36:1910 Effects of U.S. dairy policies on markets for milk and dairy products / 1